While it isn't hard to find a well-made cocktail these days, it's a little too easy to find a super boozy drink without nuance. In the spirit of cocktail appreciation simply for the taste, low proof drinks are making a comeback.
Join Nico's Director of Wine and Operations, Maz Naba, in an intimate setting to learn about the art of the low proof cocktail. Partake in a demonstration on how to create low proof base spirits such as Gin and Bourbon as an alternative to their higher proof counterparts. From there you'll learn how to craft spins on classic cocktails while snacking on Chef Nico's French-inspired seasonal bites and appetizers.
While it isn't hard to find a well-made cocktail these days, it's a little too easy to find a super boozy drink without nuance. In the spirit of cocktail appreciation simply for the taste, low proof drinks are making a comeback.
Join Nico's Director of Wine and Operations, Maz Naba, in an intimate setting to learn about the art of the low proof cocktail. Partake in a demonstration on how to create low proof base spirits such as Gin and Bourbon as an alternative to their higher proof counterparts. From there you'll learn how to craft spins on classic cocktails while snacking on Chef Nico's French-inspired seasonal bites and appetizers.
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