Started in the Mission District in San Francisco, Limón Rotisserie's concept has taken it Burlingame; keeping the items that helped pave their way, like spit-roasted pollo a la brasa (roasted chicken) cooked over open flame while continuing to serve their most well-loved dishes at family-friendly prices. Most important to the family is to create an atmosphere reminiscent of life in Peru – a place where locals could gather over shared plates and celebrate life's occasions with memorable food & drink.