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Check out Imperial Tea Court for a taste of Chinese tea tradition at its second location (the original shop remains at Powell Street) in the bustling Ferry Plaza Marketplace. Against a backdrop of festive Chinese lanterns and antique-inspired tea salon furniture, this pleasant teahouse carries an impressive selection of mostly Chinese, Taiwanese, and Japanese loose-leaf teas. The selections are classified as green (non-fermented), white (slightly fermented), oolong (semi-fermented), and black (fermented). - Gloria Tai
Imperial silver noodles, "Monkey-Picked" Tieguanyin, bamboo aged Pu-erh, and boba tea might sound like witches brew, but these are an interesting few of the finest and most flavorful types of tea to c... More »
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