Celebrate the end of harvest with a delectable four-course dinner featuring the distinctive flavors of the season paired with a 2014 Pinot Noir - Nouveau wine uniquely hand-crafted for this event by Fifth Generation Winemaker Karl Wente on Friday, November 14, 2014.
$125 per person; $115 Club Wente Members.
Space is limited. Reservations are required. Reservations can be made online or by phone 925.456.2424.
Celebrate the end of harvest with a delectable four-course dinner featuring the distinctive flavors of the season paired with a 2014 Pinot Noir - Nouveau wine uniquely hand-crafted for this event by Fifth Generation Winemaker Karl Wente on Friday, November 14, 2014.
$125 per person; $115 Club Wente Members.
Space is limited. Reservations are required. Reservations can be made online or by phone 925.456.2424.
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