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Sun June 21, 2015

Father's Day Cheese & Charcuterie

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at The Cheese School of San Francisco (see times)
Cheese and charcuterie are really about solving the same problem: how to preserve the flavors and nutritional value of two precious foods, fresh milk and raw meat. And who likes solving problems more than your dad? Give him the afternoon off and let us do the hard work of finding delicious flavors and telling tall tales. He’ll wash it all down with our favorite craft beer selections.
Cheese and charcuterie are really about solving the same problem: how to preserve the flavors and nutritional value of two precious foods, fresh milk and raw meat. And who likes solving problems more than your dad? Give him the afternoon off and let us do the hard work of finding delicious flavors and telling tall tales. He’ll wash it all down with our favorite craft beer selections.
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The Cheese School of San Francisco
2124 Folsom St., San Francisco, CA 94110

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