Editor's Notes

Trends & Fares

By SFS Staff (Dec 16, 2005 )  

The bacon at Boogaloos: great. The bacon at Memphis Minnie's during weekend brunch: unbelievably amazing.

Spaghetti with meatless meat sauce made with ingredients from Trader Joe's.

In the alley at Cafe Claude: Steak frites, Coquilles Saint Jacques, butter lettuce with mustard dressing, two friends, and a bottle of wine after a fancy holiday office party. Excellent.

Sweet potato fries in the sunshine at Taylor's Automatic Refresher.

The peppered turkey BLT and the unpretentious lunch scene at DeLucchi cafe in North Beach.