The new menu will offer craft beers from $5, $2 off well cocktails, and innovative bites ranging from $5-9. Dish highlights include Mini Bacon Dogs with 4505 hot dog, smoked bacon, and house-made chips ($6); Blistered Shishito Peppers with yuzu kosho salt ($5); and Half Dozen Point Reyes Oysters with kimchi or citrus-jalapeno mignonette ($9). House-made red or white sangria ($7) will also be offered in addition to a selection of red or white wine for $9. Reservations for the Decompression Hour are not required.
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The new menu will offer craft beers from $5, $2 off well cocktails, and innovative bites ranging from $5-9. Dish highlights include Mini Bacon Dogs with 4505 hot dog, smoked bacon, and house-made chips ($6); Blistered Shishito Peppers with yuzu kosho salt ($5); and Half Dozen Point Reyes Oysters with kimchi or citrus-jalapeno mignonette ($9). House-made red or white sangria ($7) will also be offered in addition to a selection of red or white wine for $9. Reservations for the Decompression Hour are not required.
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Clift Hotel - Redwood Room
495 Geary Street, San Francisco, CA 94102
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