Fri May 1, 2015
Date Night: Cinco de Mayo!
SEE EVENT DETAILS
at 271 Francisco Cooking School
(see times)
Come learn how to cook the fresh, flavorful, and festive food of Mexico in this class designed to celebrate Cinco de Mayo! You’ll be greeted with an ice-cold Michelada and then you’ll break into teams to prepare a wide array of dishes using authentic ingredients from the region. At the end of class, each team will learn how to present their dishes and share them with the group in a relaxed party setting. You'll leave with the recipes, knowledge, and confidence to throw a killer Mexican-inspired bash in your own casa!
Want to be a gold star student? Bring some cold beer or a bottle of wine to share with the group (no corkage fee)!
What’s on the Menu:
Avocado & Tomatillo Guacamole with Tortilla Points
Polenta Toasts with Poblano Pesto & Queso Fresco
Grilled Skirt Steak and Ancho Mole Sauce
Cilantro-Lime Fish Tacos with Hand Made Tortillas and Tomatillo Salsa
Vegetarian Black Bean and Oaxaca Cheese Tamales
Mexican Chocolate Chipotle Cookies
FAQ’S and Chef’s Notes:
This class includes a complimentary beer cocktail to be served upon arrival.
Students will receive copies of all recipes.
This is an active, hands-on class so we suggest long pants and comfortable, closed-toed/rubber soled shoes.
Knives and utensils provided for in-class use.
Parking is limited in the North Beach area. Please provide for extra time to find a space. If space is limited, we recommend the parking lot at Northpoint Centre Shopping Center, at 350 Bay St, San Francisco, CA 94133.
No one under 21 years old will be admitted.
Appetizer-sized portions of all menu items are served.
Due to time constraints, not all participants will make all menu items and recipes.
We cook with the best seasonal ingredients. Farmers are at the hands of Mother Nature and so are we. Therefore, menu ingredients are subject to change should the need arise.
Any food allergies or restrictions? Please ensure that you fill out the dietary restrictions portion during your ticket purchase so we are alerted to your needs and are able to plan accordingly.
Cancellation Policy: TICKETS ARE NON-REFUNDABLE. However, you may transfer to another class of equal or lesser value 7 days or more prior to the class. In addition, you may apply the price of the ticket to higher-priced class and pay the difference. Please notify us of any changes at [email protected].
Promotional Codes: Only 1 redemption per student is allowed. Any multiple usage will result in cancellation of the students space in class.
Using a gift certificate? Contact us at (415) 441-3595 or [email protected] and we will be happy to help with sign-up and redemption.
show less
Want to be a gold star student? Bring some cold beer or a bottle of wine to share with the group (no corkage fee)!
What’s on the Menu:
Avocado & Tomatillo Guacamole with Tortilla Points
Polenta Toasts with Poblano Pesto & Queso Fresco
Grilled Skirt Steak and Ancho Mole Sauce
Cilantro-Lime Fish Tacos with Hand Made Tortillas and Tomatillo Salsa
Vegetarian Black Bean and Oaxaca Cheese Tamales
Mexican Chocolate Chipotle Cookies
FAQ’S and Chef’s Notes:
This class includes a complimentary beer cocktail to be served upon arrival.
Students will receive copies of all recipes.
This is an active, hands-on class so we suggest long pants and comfortable, closed-toed/rubber soled shoes.
Knives and utensils provided for in-class use.
Parking is limited in the North Beach area. Please provide for extra time to find a space. If space is limited, we recommend the parking lot at Northpoint Centre Shopping Center, at 350 Bay St, San Francisco, CA 94133.
No one under 21 years old will be admitted.
Appetizer-sized portions of all menu items are served.
Due to time constraints, not all participants will make all menu items and recipes.
We cook with the best seasonal ingredients. Farmers are at the hands of Mother Nature and so are we. Therefore, menu ingredients are subject to change should the need arise.
Any food allergies or restrictions? Please ensure that you fill out the dietary restrictions portion during your ticket purchase so we are alerted to your needs and are able to plan accordingly.
Cancellation Policy: TICKETS ARE NON-REFUNDABLE. However, you may transfer to another class of equal or lesser value 7 days or more prior to the class. In addition, you may apply the price of the ticket to higher-priced class and pay the difference. Please notify us of any changes at [email protected].
Promotional Codes: Only 1 redemption per student is allowed. Any multiple usage will result in cancellation of the students space in class.
Using a gift certificate? Contact us at (415) 441-3595 or [email protected] and we will be happy to help with sign-up and redemption.
Come learn how to cook the fresh, flavorful, and festive food of Mexico in this class designed to celebrate Cinco de Mayo! You’ll be greeted with an ice-cold Michelada and then you’ll break into teams to prepare a wide array of dishes using authentic ingredients from the region. At the end of class, each team will learn how to present their dishes and share them with the group in a relaxed party setting. You'll leave with the recipes, knowledge, and confidence to throw a killer Mexican-inspired bash in your own casa!
Want to be a gold star student? Bring some cold beer or a bottle of wine to share with the group (no corkage fee)!
What’s on the Menu:
Avocado & Tomatillo Guacamole with Tortilla Points
Polenta Toasts with Poblano Pesto & Queso Fresco
Grilled Skirt Steak and Ancho Mole Sauce
Cilantro-Lime Fish Tacos with Hand Made Tortillas and Tomatillo Salsa
Vegetarian Black Bean and Oaxaca Cheese Tamales
Mexican Chocolate Chipotle Cookies
FAQ’S and Chef’s Notes:
This class includes a complimentary beer cocktail to be served upon arrival.
Students will receive copies of all recipes.
This is an active, hands-on class so we suggest long pants and comfortable, closed-toed/rubber soled shoes.
Knives and utensils provided for in-class use.
Parking is limited in the North Beach area. Please provide for extra time to find a space. If space is limited, we recommend the parking lot at Northpoint Centre Shopping Center, at 350 Bay St, San Francisco, CA 94133.
No one under 21 years old will be admitted.
Appetizer-sized portions of all menu items are served.
Due to time constraints, not all participants will make all menu items and recipes.
We cook with the best seasonal ingredients. Farmers are at the hands of Mother Nature and so are we. Therefore, menu ingredients are subject to change should the need arise.
Any food allergies or restrictions? Please ensure that you fill out the dietary restrictions portion during your ticket purchase so we are alerted to your needs and are able to plan accordingly.
Cancellation Policy: TICKETS ARE NON-REFUNDABLE. However, you may transfer to another class of equal or lesser value 7 days or more prior to the class. In addition, you may apply the price of the ticket to higher-priced class and pay the difference. Please notify us of any changes at [email protected].
Promotional Codes: Only 1 redemption per student is allowed. Any multiple usage will result in cancellation of the students space in class.
Using a gift certificate? Contact us at (415) 441-3595 or [email protected] and we will be happy to help with sign-up and redemption.
read more
Want to be a gold star student? Bring some cold beer or a bottle of wine to share with the group (no corkage fee)!
What’s on the Menu:
Avocado & Tomatillo Guacamole with Tortilla Points
Polenta Toasts with Poblano Pesto & Queso Fresco
Grilled Skirt Steak and Ancho Mole Sauce
Cilantro-Lime Fish Tacos with Hand Made Tortillas and Tomatillo Salsa
Vegetarian Black Bean and Oaxaca Cheese Tamales
Mexican Chocolate Chipotle Cookies
FAQ’S and Chef’s Notes:
This class includes a complimentary beer cocktail to be served upon arrival.
Students will receive copies of all recipes.
This is an active, hands-on class so we suggest long pants and comfortable, closed-toed/rubber soled shoes.
Knives and utensils provided for in-class use.
Parking is limited in the North Beach area. Please provide for extra time to find a space. If space is limited, we recommend the parking lot at Northpoint Centre Shopping Center, at 350 Bay St, San Francisco, CA 94133.
No one under 21 years old will be admitted.
Appetizer-sized portions of all menu items are served.
Due to time constraints, not all participants will make all menu items and recipes.
We cook with the best seasonal ingredients. Farmers are at the hands of Mother Nature and so are we. Therefore, menu ingredients are subject to change should the need arise.
Any food allergies or restrictions? Please ensure that you fill out the dietary restrictions portion during your ticket purchase so we are alerted to your needs and are able to plan accordingly.
Cancellation Policy: TICKETS ARE NON-REFUNDABLE. However, you may transfer to another class of equal or lesser value 7 days or more prior to the class. In addition, you may apply the price of the ticket to higher-priced class and pay the difference. Please notify us of any changes at [email protected].
Promotional Codes: Only 1 redemption per student is allowed. Any multiple usage will result in cancellation of the students space in class.
Using a gift certificate? Contact us at (415) 441-3595 or [email protected] and we will be happy to help with sign-up and redemption.
show less
Date/Times:
271 Francisco Cooking School
271 Francisco, San Francisco, CA 94133
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