Celebrate Christmas dinner at The Oak Room Restaurant with an extravagant buffet overflowing with scrumptious appetizers, salads, seafood and dessert. Offering countless tantalizing choices for every taste, a sampling of items include: butternut squash soup; antipasto display; cheeses and artisan breads; seafood favorites such as rock shrimp salad, Alaskan snow crab and smoked salmon; seasonal salads; and a dessert buffet. Additionally, guests have a choice of five holiday favorites: green tea lacquered salmon with roasted sweet potatoes; roasted turkey with chive whipped potatoes; prime rib with potato dauphinoise; slow roasted Berkshire pork loin with gold potato mousseline; and three-cheese tortellini with wild mushrooms. Cost: $105 Adults; $50 Children 12 and under (free for ages three and under).
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Celebrate Christmas dinner at The Oak Room Restaurant with an extravagant buffet overflowing with scrumptious appetizers, salads, seafood and dessert. Offering countless tantalizing choices for every taste, a sampling of items include: butternut squash soup; antipasto display; cheeses and artisan breads; seafood favorites such as rock shrimp salad, Alaskan snow crab and smoked salmon; seasonal salads; and a dessert buffet. Additionally, guests have a choice of five holiday favorites: green tea lacquered salmon with roasted sweet potatoes; roasted turkey with chive whipped potatoes; prime rib with potato dauphinoise; slow roasted Berkshire pork loin with gold potato mousseline; and three-cheese tortellini with wild mushrooms. Cost: $105 Adults; $50 Children 12 and under (free for ages three and under).
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335 Powell Street, San Francisco, CA 94102
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