Special Events & Promotions:

HAPPY HOUR: Monday-Thursday: 5:00PM to 7:00PM:

All special cocktails are $6.
All drafts are $3.

bar menu,
small plates: Marinated mixed olives - $4.00
Baked goat cheese/onion jam/crostini - $6.00
Grilled lamb chop/ratatouille - $7.50
Fried halibut w/ lemon aioli - $8.00
Tuna tartare/cucumber/espelette cracker - $8.00
French fries - $6.00

The Chefs table comfortably seats 12 people, and we have space for up to 20 people in areas throughout the restaurant. We offer three and four course menus to choose from.

In addition to the regular menus we can also provide an assortment of hors d'oeuvres to compliment your dinner.

Our 3 course Lunch Menu is $21.95 and is served Mo-Sat
Our 3 course Dinner Menu is $34.95 and is served Mo-Wed

The main dining room is available for up to 60 people for a sit down dinner or 120 for a cocktail reception.

Our Patio area – weather permitting will allow us to increase the numbers listed above.

Chez Papa Resto is also available on a Buy Out basis. Please call for pricing.

Our wine list comprises of 200 selections from France and around the world. Our wine director would be pleased to recommend appropriate wines once your menu has been selected, or you may visit us on line at www.chezpapasf.com/resto

If you are interested in dining with us please:
Call 415 546 4134 or email to chezpapadining@yahoo.com

Thank you for your interest in Chez Papa Resto.  We look forward to create a memorable event for you.

Andrej Oslica
General Manager/Event Coordinator