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In it's 15-year history, Bridges has won many awards, but we are most proud of getting voted "Best Fine Dining Restaurant" in the East Bay consecutively for 2003 and 2004 from readers of Diablo Magazine. Whether you are dining on our vine-covered patio enjoying the sounds from our natural granite fountain, or indoors where the ambiance is sophisticated, yet relaxing, you will discover for yourself why we have been a favorite dining destination for many. Our executive chef Kevin Gin, most recently from OnoMazé in Walnut Creek, will awe you with his interpretation of California cooking with European and Asian influences. The staff's professional eye to detail and commitment to quality and service will just add to your dining experience. Bridges is the ideal meeting place for social or business gathering.