Thu August 18, 2016
20th Century Restaurant Culture in San Francisco: A Feast of Diversity
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Erica J. Peters, author of San Francisco: A Food Biography and local food historian, will present a history of the city’s raucous restaurants, floorboard-squeaking saloons, and food culture in the 20th Century.
Date/Times:
2174 Market Street, San Francisco, CA 94114
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